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Gallia est omnis dīvīsa in partēs trēs, quārum ūnam incolunt Belgae.

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Contents (2 entries · 5 senses)
S&H Smith & Hall (2)
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Digitized by Distributed Proofreaders from William Smith and Theophilus D. Hall, A Copious and Critical English-Latin Dictionary (1871), and generously placed into the public domain.
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• savour (subs.):
      1. 1. săpor: v. flavour (I.).
      2. 2. nīdor (of things cooking): the delightsome s. (of sacrifices), laetus n. (sc. victimarum), Mart. 7, 27 (26). 5: s. of the kitchen, n. culinae, Juv. 5, 162.
      3. 3. succus s. sūcus: v. flavour. Often in fig. sense = life and vigour, life in style: Cic. de Or. 3, 25, 96 (ornatur oratio succo suo). Phr.: to have no s., nil sapere, Juv. 11, 121: (v. to savour): without s., insipidus: v. insipid.
• savour (v.):
      1. 1. săpio, īvi, and ĭi, 3: with acc. (to taste of): to s. of the very sea, mare ipsum s., Sen. Q. N. 3, 18, 2: Plin. Comp. rĕsĭpio (cf. Ger., nachgeschmack, after taste): (the wine) s.s of the iron vessel, (vinum) ferrum resipit, Varr. R. R. 1, 54.
      2. 2. rĕdŏleo, 2 (to smell of: also with acc.): Cic. Phil. 2, 25, fin. (vinum r.): v. to smell of.