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Gallia est omnis dīvīsa in partēs trēs, quārum ūnam incolunt Belgae.

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Contents (2 entries)
S&H Smith & Hall (1)
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Source & Attribution
Digitized by Distributed Proofreaders from William Smith and Theophilus D. Hall, A Copious and Critical English-Latin Dictionary (1871), and generously placed into the public domain.
juice Copy link
• juice: sūcus or succus: to express the j.s of herbs, herbarum sucos exprimere, Petr. 88: the j. of the grape, s. uvae, Tib. 1, 10, 47: in wider sense, to draw in their j.s from the earth (of plants), ex terra sucum trahere, Cic. N. D. 2, 47, 120.
R&A Riddle & Arnold (1)
Source
Source & Attribution
J. E. Riddle and T. K. Arnold, A Copious and Critical English-Latin Lexicon. Data retrieved from FergusJPWalsh/riddle-arnold under a CC BY-SA 4.0 license.
JUICE Copy link
• JUICE
succus (al. sucus: general term for juice; e.g., of meat; of the juices that form the sap of trees, etc.): virus (the glutinous and biting juice of certain plants; of snails, etc.; the poisonous juice of serpents): sanies (litterally, bloody matter: then, from their resemblance to this in substance or color, the juice of the spider, the purple-fish, olives, etc.): mellīgo (the juice of flowers; also the yet unripe juice of berries, grapes, etc.). The juice of the grape, succi uvae (general term); melligo uvae (of the unripe grape). The juice of the purple-fish, ostreum (ὄστρεον), or, pure Latin, sanies purpurea: the nutritive juices secreted from food, secretus a reliquo cibo succus is, quo alimur: to draw up the juices of the earth, succum ex terra trahere.